Pizza Hut has a history of pushing the boundaries of what can go on a pizza. Among their many experimental creations, the Double Sensation features two distinct crusts, each with different fillings, and the P’Zolo offered a new take on the traditional pizza with a rolled-up design. The Mac ‘N’ Cheese Stuffed Crust Pizza, combining pasta and pizza into one dish, presented a unique twist that aimed to attract carb lovers.
Further exploring unconventional toppings and shapes, Pizza Hut introduced the Crown Crust Pizza with mini cheeseburgers baked into the crust. The Meat Pie Crust Pizza and Hot Dog Bites Pizza continued this trend, incorporating savory meat fillings in unexpected ways. Another distinctive option, the Cheesy Beef Poutine Pizza, blended a Canadian classic with a pizza base, while the Marmite Stuffed Crust Pizza targeted fans of the yeast-based spread.
Seafood lovers might remember the Fish Roe Salmon Cream Cheese Pizza, which combined these ingredients into a single pie. Meanwhile, the Hash Bites Crust Pizza integrated potato bites into the crust itself. For those with a sweet tooth, the Hershey’s Toasted S’mores Cookie offered a sweet, cookie-based dessert that diverged from traditional pizza offerings, rounding out a list of unique and unusual menu items in Pizza Hut’s history.
