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You Won’t Believe Which Convenience Store Pizza Brand Has Outnumbered Domino’s Locations!

Hunt Brothers Pizza: The Under-the-Radar Champion of the Pizza Game

When it comes to pizza, many people immediately think of large chains like Domino’s or Pizza Hut. However, there’s a surprisingly popular player in the pizza arena that’s often overlooked: Hunt Brothers Pizza. With a strong presence across the United States, this chain quietly serves up tasty pies in convenience stores and gas stations, making it an accessible option for countless pizza lovers.

A Rising Star in the Pizza World

At the heart of the Hunt Brothers success story are four brothers: Don, Charlie, Jim, and Lonnie Hunt. They launched their first pizza outlet in 1991, drawing from their experiences at their father’s quick-service restaurant, Austin’s Drive-In. Fast forward to 2024, and Hunt Brothers boasts an impressive 9,703 locations, making it the largest pizza chain in the U.S., following the data from ScrapeHero. This extensive reach allows them to cater to motorists and locals alike, transforming a simple convenience store stop into an affordable pizza experience.

Value That Stands Out

One of the standout features of Hunt Brothers Pizza is its pricing structure. For about $10 to $12, customers can customize their pizzas with up to ten different toppings—without incurring any extra charges. Such affordability makes it a favorite option for those on road trips or families looking to feed a crowd without breaking the bank. The toppings range widely, from classic pepperoni and sausage to a wild combo of banana peppers, olives, and double cheese.

Yet, pizza is not their only offering. Hunt Brothers also serves mouthwatering chicken wings and WingBites available in four distinct flavors: Home Style, Buffalo, Southern Style, and Hot ‘n Spicy. These options ensure that patrons have multiple delicious choices, whether they’re grabbing a quick meal or planning a gathering.

Breakfast Bliss

If you’re not in the mood for lunch or dinner, Hunt Brothers has you covered with their breakfast pizza. This tasty treat features scrambled eggs, crispy bacon, breakfast sausage crumbles, and a generous helping of cheese. It’s a crowd-pleaser that satisfies morning cravings and can even mitigate the effects of a late-night outing.

Community Connection: The Co-op Model

What sets Hunt Brothers Pizza apart from its larger competitors is its unique business model. Rather than operating standalone restaurants, Hunt Brothers integrates with convenience stores and gas stations. This strategy not only fosters substantial foot traffic but also creates a communal dining environment. Guests often stop for gas and find themselves indulging in a delicious slice from Hunt Brothers, enhancing their overall experience while promoting local businesses.

A Brand Built on Trust

Hunt Brothers Pizza has carved a niche for itself by maintaining solid community ties and affordability. With NASCAR driver Joey Logano sporting the brand’s colors on his racecar, the chain has reached a diverse audience, further solidifying its status as a beloved pizza choice. Whether you’re at a gas station or a convenience store, the red and green logo is a beacon for pizza fans across the country.

Enjoying the Hunt Brothers Experience

So, the next time you’re on a road trip or just need a quick meal, don’t forget about Hunt Brothers Pizza. With its wide range of toppings, budget-friendly prices, and delicious menu items, it’s a worthy contender on any pizza night. Savor the taste of convenience store pizza and join the growing ranks of Hunt Brothers enthusiasts who appreciate this hidden gem of the pizza world. After all, sometimes the best dining experiences can be found where you least expect them, and for Hunt Brothers, that’s usually just off the highway.

Written By

Luca Santoro is a seasoned food writer with 16 years in the hospitality industry across eight countries. His expertise spans craft beer, spirits, and pizza making, all while championing sustainability. A graduate of Collingwood College, Luca combines curiosity and analytical thinking to inspire others, exploring culinary trends through hands-on learning and engaging storytelling.

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