Luca Santoro is a seasoned food writer with 16 years in the hospitality industry across eight countries. His expertise spans craft beer, spirits, and pizza making, all while championing sustainability. A graduate of Collingwood College, Luca combines curiosity and analytical thinking to inspire others, exploring culinary trends through hands-on learning and engaging storytelling.
Savoring Cape Cod: A Culinary Adventure Cape Cod, the picturesque peninsula extending from Massachusetts, is more than just stunning beaches and charming towns. This...
Grilled Cheeseburger Pizza: A Flavorful Summer Delight Summer is the perfect time to take your culinary skills outdoors. If you’re tired of the same...
The Kale Journey: From Pizza Hut to Culinary Stardom Kale has undergone a remarkable transformation over the last decade, evolving from a humble garnish...
The Ultimate Barbecue Chicken Pizza Recipe If you’re a pizza lover, you understand just how magical this Italian dish can be. There’s something about...
Experience the Delight of Spinach Artichoke Flatbread There’s something truly magical about the flavor pairing of spinach and artichoke. While many associate this delicious...
Chuck E. Cheese’s New Tiered Membership Model: What to Expect Chuck E. Cheese has long been a beloved staple for families seeking camaraderie, entertainment,...